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BUFFET
MENU A
A
SELECTION OF SANDWICHES ON WHITE AND BROWN BREAD
(
CHOICE OF FILLINGS FROM ; HAM , EGG MAYONNAISE , BEEF ,TUNA &
SWEETCORN , TURKEY )
BUFFET
PORK PIES
SAUSAGE
ROLLS
COCKTAIL
SAUSAGES
ASSORTED
CRISPS
ASSORTED
CAKE SLICES
£
6 – 50 per person
BUFFET
MENU B
A
SELECTION OF SANDWICHES AND OPEN ROLLS
ON
WHITE AND BROWN BREAD
CHICKEN
DRUMSTICKS
SALMON
VOL AU VENTS
ONION
BAHJI’S
VEGETABLE
SPRING ROLLS
(
WITH A SWEET CHILLI DIP )
COCKTAIL
SAUSAGES
SAUSAGE
ROLLS
BUFFET
PORK PIES
COLESLAW
& POTATO SALAD
PICKLED
ONIONS
ASSORTED
CHEESECAKES & GATEAU’S
(
WITH CREAM )
8 – 25 per person
BUFFET
MENU C
FRESH
SLICED MEAT PLATTERS , TO INCLUDE
PORK
, BEEF , HAM AND TURKEY .
SERVED
WITH OPEN BREAD ROLLS AND BUTTER
FRESH
MIXED SALAD BOWLS
BUFFET
PORK PIES
SAUSAGE
ROLLS
SALMON
AND PRAWN VOL AU VENTS
CHICKEN
DRUMSTICKS
COCKTAIL
SAUSAGES
SCOTCH
EGGS
ASSORTED
QUICHES
ONION
BAHJI’S
VEGETABLE
SPRING ROLLS
POTATO
SALAD , COLESLAW , PICKLED ONIONS
ASSORTED
CHEESE BOARD & CRACKERS
SELECTION
OF CHEESECAKES AND GATEAU’S
(
WITH CREAM )
£
11 – 95 per person
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